Louis Tellier Vegetable Spiralizer and Slicer

Create tagliatelle, spaghetti, and julienne-cut fruits and vegetable with just a few turns of a handle with the Louis Tellier. Supplied with three cutting blades, the spiralizer is tailored to a wide variety of fruits and vegetables - including firm-flesh variants carrots, celery, onions, courgettes, cabbages and apples. These different blades allow you to make a wide variety of cuts to suit your dishes' needs.

• 360(H) x 130(W)mm
• Stainless Steel
• Silver
• Stainless steel provides excellent durability
• Adjustable cutting thickness from 1 to 4mm
• Three interchangeable blades for different slicing methods
• Suction cups prevent the unit from moving during use
• Featured in our quality catering supplies range designed specifically for hospitality.